Domaine Lepovo Chardonnay
Fermented and aged in barrique.
Dry white wine with light yellow color with green undertones. It exhibits intense aroma of linden, almond, chestnut and sweet melon aromas, and the taste is harmonious and full bodied with buttery aromas and powerful, intense finish.
Recommended serving temperature is 12-13°C, suggested pairing with lobster, sea bass in buttery sauce, turkey with truffles, scallops, or ripe sheep cheese.
Buy 5 wines get 1 for free.
Free delivery on orders over £100.
Minimum order 5 bottles. Mixed wine boxes available.
All deliveries will be done within 48 hours.
For orders outside of London, please contact this number: +44 7940 220000.
Variety: Chardonnay 100%
Total Acid: 5.2 g/l
Sugar: 2.2 g/l
Annual production: 4.500 L
Harvest: Manual harvest in 20 kg casks
Type of vats: New oak barrels
Method of maceration: Direct pressing in inert pneumatic presses, fermentation in new oak barrels
Average temperature of fermentation: 13-14°C
Bouquet: Pronounced aroma of linden‚ almond‚ chestnut‚ mellon and vanilla
Palate: Dry wine‚ full body‚ buttery aroma and long finish
Tasting notes: Medium gold colour
Planted surface: 2 ha
Type of pruning: Double Guyot
Density: 4.000 vines/ha
Geology: Clay soil
Average age of the vines: 15 years
Rainfall: 350-400 l/m2
Sunny days: 170-190 days
Harvesting period: Beginning of September
Average time of aging: 6 months in new oak barrels